『根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。』
“Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
 
The headquarter is located in Toka Town, Toka County, Hyogo. It is a small town in the north western part of Nishiwaki City, the heart of Japan.
 
The factory is located in Yamanashi Prefecture, which is known as the “Hometown of Famous Water”. It is surrounded by the natural environment of the World Heritage Mt. Fuji, fresh air, vast forests. The whisky is made by famous Miteshi River water from Minami Alps, the source of superior water. The product tastes excellence and unique.
 
Harima whisky is brewed with the sincere heart and professional distillation technology of the brewer to make the whisky refreshing and soft in the mouth, with the malt and oak barrels finish. The taste is highly praised in Japan.
 
Aged for 3 years in white oak barrels, The SHIRASAGI Japanese Blended Whisky is smooth and mild.